Stop Subsidizing Obesity

OUR TAX DOLLARS HELP FUEL OBESITY EPIDEMIC—Since 1995, $18 billion has been given away in subsidies to Big Agribusinesses, this money gets used to produce common junk food ingredients, like high-fructose corn syrup. These giveaways are all the more absurd at a time when one-in-three kids is overweight or obese.

PUT JUNK FOOD SUBSIDIES ON A DIET

Almost anything you can think of would be a better use of our tax dollars than subsidizing the ingredients in junk food, but every year more than a billion taxpayer dollars do just that. Huge, profitable corporations, like Cargill and Monsanto, have pocketed $18 billion in the last 16 years and turned subsidized crops into junk food ingredients — including high fructose corn syrup.

These taxpayer giveaways are all the more absurd at a time when one-in-three kids is overweight or obese, and obesity-related diseases like diabetes are turning into an epidemic.

Many of these wasteful subsidies are set to expire this year, but industry lobbyists are urging Congress to keep them. In 2008 alone, big agribusinesses spent $200 million on lobbying and campaign contributions.

No one in Congress wants to be seen standing up for taxpayer giveaways to junk food. Cutting wasteful spending while attacking childhood obesity could be the perfect storm we need to push past the junk food industry.

Obesity Quick Facts:

  • High-fructose diets impair learning and memory.
  • For each additional can of soda drunk daily, the odds of a child becoming obese increases by about 60%.
  • Childhood obesity has quadrupled in the last 40 years.
  • Drinking one or two sugary drinks per day increases the risk for type 2 diabetes by 25%.
  • Once an adult problem, diabetes associated with obesity is increasing among children.

Issue updates

Blog Post | Food

Everyone is Hopping Mad About the Farm Bill | Nasima Hossain

Earlier this month, the House Agricultural Committee passed its version of the Farm Bill with a 35-11 vote.  It was greatly anticipated, as the country needs a fair and common sense bill that cut wasteful spending. In years past, the Farm Bill has given out tens of billions in taxpayer dollars to large, mature agribusinesses, and subsidized commodity crops that are often processed into the junk food ingredients fueling the obesity epidemic. 

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News Release | U.S. PIRG | Food

SENATE TO VOTE ON FARM BILL AND GIVEAWAYS TO BIG AG

U.S. PIRG is disappointed in the Senate’s approval of the 2012 Farm Bill, which will send tens of billions of taxpayer dollars to Big Ag. Nasima Hossain, U.S. PIRG public health advocate, releases statement on the Senate Vote today on the 2012 Farm Bil.

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Blog Post | Food

A Farm Bill Boondoggle | Nasima Hossain

The U.S. Senate is on the verge of doubling down on the principle that billions of taxpayer dollars should go to making the largest, most profitable agribusinesses even more profitable.  And despite knowing that many of these subsidies underwrite junk food ingredients like high fructose corn syrup, some Senators are proposing not only to maintain, but actually to expand this wasteful spending. How could this be happening?

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Blog Post | Food

Crop Insurance: A Taxpayer Giveaway by Another Name | Nasima Hossain

Just like other agriculture subsidies, the federal crop insurance program directs billions of taxpayer dollars to the biggest agribusinesses, with the payouts biased towards commodity crops that are often processed into junk food ingredients.  The program directly subsidizes agribusinesses’ insurance premiums on coverage they would buy anyway, making it yet another way taxpayer dollars pad Big Ag’s profits

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News Release | U.S. PIRG | Food

Flawed Farm Bill Heads Toward Senate Floor

The Senate is moving to vote on the farm bill, S.3240, that would continue the current system of agricultural subsidies to large, profitable, agribusiness. Taxpayers’ hard earned dollars will be handed out needlessly in the billions.

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News Release | U.S. PIRG | Food

House Committee Approves Cut to Agriculture Subsidies

Every year, billions of taxpayer dollars are directed toward agribusiness -- artificially driving down the cost of fats and sugars by subsidizing commodity crops like corn and soybeans. Meanwhile, the prices of fruits and vegetables, grown with relatively little government support, have steadily increased by nearly 40% in the past 20 years.

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You Can Help

We have a chance to cut billions in junk food subsidies this year. Your support will help us do the research, advocacy and grassroots organizing to convince our elected officials to act.

PRIORITY ACTION

Each year, our tax dollars pay for enough junk food additives to buy 8.5 two-liter bottles of soda for each person under 18. Help stop the subsidies for junk food.

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