Safeguarding Public Health Updates

4 Tools to Keep Us Healthy

By | Anya Vanecek
Public Health Digital Campaigner

You can’t take food safety for granted, but you can protect yourself from illness with these 4 tools.

Notes from the Chemical Safety Board Public Meeting

By | Carli Jensen
Toxics Program Coordinator

 I attended a public meeting of the U.S. Chemical Safety Board, or “CSB.” This meeting couldn’t have come at a better time.

Antibiotic-Free Chicken is the Next Big Thing

By | Anya Vanecek
Public Health Digital Campaigner

More encouraging news this week. As people speak out against antibiotics overuse in agriculture, the industry is changing to meet our standards. 

Blue Bell Recalls are a Public Health Wake-Up Call

By | Anya Vanecek
Public Health Digital Campaigner

Blue Bell has just issued a total recall of its products while it resolves its recent Listeria outbreak. This is why we can't leave it to companies to inspect themselves--why we need the FDA.

Heavy Metals Don't Belong In Easter Eggs

By | Anya Vanecek
Public Health Digital Campaigner

Toxic heavy metals don't belong in our chocolates, but a recent study finds that they could be there, anyway.

It's time to save antibiotics.

By Anya Vanecek
Public Health Digital Campaigner

We must urge President Obama's task force to push for more stringent regulations about antibiotic use on factory farms in their five-year action plan. Join our effort to convince the Obama Administration to stop the overuse of antibiotics on healthy farm animals!

News Release | U.S. PIRG Education Fund

Survey Finds Dangerous Toys On Store Shelves

Washington, D.C., Nov. 26 –Dangerous or toxic toys can still be found on America’s store shelves, according to U.S. Public Interest Research Group’s 28th annual Trouble in Toyland report.  The survey of hazardous toys found that despite recent progress, consumers must still be wary when shopping this holiday season.

Report | U.S. PIRG Education Fund | Food

Food Safety Scares 2013

This report offers a snapshot look, from October 2012 to October 2013, at multistate foodborne illness outbreaks identified by the Center for Disease Control and Prevention (CDC). Failures in the rules and processes that protect our food supply have led to numerous serious outbreaks over the past year that left many Americans sickened and at least 2 dead. The economic cost of just the multistate outbreaks caused by food products recalled over the past 12 months comes to more than $22 million.

 

Preventing the Chobani Mold Problem

By

The constant stream of food recalls has made one thing clear: more needs to be done to protect Americans from the risk of unsafe food. Instead we’re seeing important rules, standards, and inspections that could significantly improve food safety getting blocked, underfunded, or delayed, allowing the drumbeat of recalls to continue.

Last week the FDA announced a ban on the toxic chemical bisphenol-A (BPA) from infant formula packaging. The rule change should provide some comfort to parents — however, it also showcased the FDA’s sluggish pace of action, and demonstrates to states that they shouldn’t wait for federal action to move forward with public health rules on their own.

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Priority Action

The overuse of antibiotics on factory farms is threatening these lifesaving medicines. Call on big restaurants to do their part and stop buying meat raised with critical antibiotics.

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